Food and Drink published April 22, 2021 | West Central Tribune
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Thinking about starting a food business out of your home but don't know where to begin?
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Thinking about starting a food business out of your home but don't know where to begin?
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Food & Drink published April 15, 2021
The food and drink classes and farmers markets calendar is published weekly on Thursdays. Email submissions to news@wctrib.com by noon Monday. Written By: Donna Middleton | ×
Cottage food producer
A cottage food producer food safety webinar will be from 9 a.m. to 1 p.m. Saturday, April 24, via Zoom. It is also available as an online course. The course focuses on food safety practices for all processes covered under the cottage food law, including drying, baking, confections, jams and jellies, acid and acidified fruit and vegetables and fermentation. You will learn how to produce, package, label, store and transport a safe food product. And food safety experts will be available to answer your questions. The training meets the tier 2 ($5,001 to $18,000 in sales) training requirement of the Minnesota Department of Agriculture to register as a cottage food producer. Training is required every three years.