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Originally published on April 22, 2021 6:43 am The historic Eat-Rite Diner in St. Louis is getting another life thanks to an area chef. Tim Eagan is leasing the small eatery on Chouteau Avenue, just south of downtown, with plans to spruce up the place and change the name to Fleur STL. Eagan brings a lengthy resume to the project, spending time as an executive chef for hotels, area restaurants and as a private in-home chef. St. Louis Public Radio’s Wayne Pratt spoke to Eagan about his plans and how long he’s been eyeing the high-profile building. Tim Eagan: I actually saw a post from a friend on social media back in January and it was a picture of it boarded up with the “for lease” sign on the front. And I screenshot, zoomed in and called him the next day. It’s been in the works since mid-January. And then I just signed the lease a couple weeks ago.

Dwayne prattTim eaganEat rite dinerChouteau avenueLouis public radioBusch stadiumLouis publicவேன் ப்ர்யாட்நேரம் ஈகன்சாப்பிடுங்கள் சடங்கு உணவகம்சௌுத்ேௌஉ அவென்யூலூயிஸ் பொது வானொலிபுஷ் அரங்கம்லூயிஸ் பொது