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Feb 27, 2021 OBSERVER Photo by Jo Ward Central Station owners Kathleen Dennison and Robert Contiguglia stand in front of the Central Avenue establishment. March 1 will mark the fifth anniversary of new ownership of Central Station Restaurant in Dunkirk. A fixture in downtown Dunkirk for over 25 years, Central Station Restaurant was purchased in 2016 by Robert Contiguglia and Kathleen Dennison, former owners of The White Inn in Fredonia. Their vision was to provide quality scratch cooking in a casual setting, and to preserve downtown Dunkirk, one sandwich at a time. The restaurant has survived and even thrived in the COVID era. Since restaurants were deemed essential services, Central Station was never closed but dine-in service was suspended from March through June of 2020. This caused a 30% decline in revenues, but the restaurant was able to rely on its take-out and delivery options. Dine-in business has slowly returned, but is still somewhat limited, due to COVID restrictions.

Robert contigugliaKathleen dennisonBusiness grant programCentral station restaurantWhite innCentral stationBusiness grantStation restaurantCentral station marks five years in dunkirkக்யாத்லீந் டென்னிஸின்வணிக மானியம் ப்ரோக்ர்யாம்மைய நிலையம் உணவகம்வெள்ளை சத்திரம்மைய நிலையம்வணிக மானியம்நிலையம் உணவகம்