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Bucket list: 100 fun things to do in Sarasota, Siesta Key, Venice
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Uptick in anxiety not over despite vaccines | Sarasota
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It’s been less than 10 years since I first went vegetarian, but it’s remarkable to see how much has changed in that time. Even more remarkable is how much has changed for vegans, as meat and dairy alternatives have expanded and improved, while plant-based brands like Beyond Meat or Impossible Foods have grown widely popular.
Not long ago, it could be hard to find a single vegan option on a menu. These days, not only have I noticed a rise in restaurants offering at least one or two vegan dishes, more restaurants feature a largely or entirely vegan menu, including in Sarasota and Manatee counties.
Venerable Waterfront Restaurant closes after 36 years
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“Normal” life may be returning to downtown Sarasota.
At Selva Grill, the south Main Street eatery known for its creative cocktails and romantic vibe, both indoor and outdoor tables are filling up with diners on a regular basis, manager Michael Heitzman said. The restaurant’s cozy bar, with a lounge area perfect for groups of people reuniting, is alive on the weekends.
Selva is also back to its prepandemic employment level of about 50 people, as are some other local restaurants. Monk’s Steamer Bar in Gulf Gate, for example, is back to having 10 front-of-house workers on staff.
In February, the unemployment rate for the leisure and hospitality industry was 13.5% nationwide. Sarasota and Manatee counties lost 9,800 leisure and hospitality jobs between February 2020 and February 2021, according to the Florida Department of Economic Opportunity. Leisure and hospitality had 39,300 employees in February 2021, compared to 49,100 the same month the year before.