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• Updated: 04/05/2021
Chef Daniel Delgado sits under a larger than life mural of Lola Flores, the Cádiz native and iconic flamenco dancer, as he explains the role of cuisine in Spanish culture.
New Spanish hotspot, Lola Taberna Española aims to take its patrons on a culinary trip to Spain. Its interior imitates one that you could find in an eatery in Andalucia. Upon entry, a welcoming Hola! greets the Spanish community into the taberna s relaxed atmosphere.
Andalucian InteriorLola Taberna
Chef Delgado explains that most of the people who dine in the Lola s Taberna Española have either been to Spain or are Spanish themselves. This is with no surprise as there are a large number of Spanish ex-pats living in Dubai. Understanding that his diners taste buds are tuned to Spanish cuisine, Chef Delgado strives to make his food as authentic as possible.
Before travelling
To minimise the number of COVID cases entering Dubai, all passengers arriving from any point of origin must hold a negative PCR test certificate. You are required to present this before boarding the plane. You must take the test no more than 72 hours before the time of departure. Negative COVID-19 certificates must be printed in English or Arabic. No hand-written, SMS or digital certificates will be accepted.
Children under the age of 12 and passengers who have a moderate or severe disability are exempt from this COVID‑19 PCR test.
On arrival
Depending on where you have travelled from, you may be required to do another PCR test upon landing in