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June 14, 2021 |
Tom Perry
Four years ago, Marietta College proudly boasted how three Biochemistry graduates were heading off to veterinary schools around the country.
Now, Megan Baché ’17, Ashley Payne ’17 and Rachel Stahl ’17 have graduated from their respective programs.
“The years went by very quickly although the days seemed impossibly long,” says Stahl, who graduated from The Ohio State University’s College of Veterinary Medicine. “I’ve had a lot of opportunities to travel and see behind the scenes at various zoos and aquariums and have seen various exotic zoo animals come to OSU for treatment. I’ve gotten to do a lot of amazing outreach medicine as well, from vaccine clinics for lower-income areas to performing yearly physicals for service dogs.”
Plain, Carbonated Water Is Just as Hydrating and Healthy for You as Regular Water Danielle Zickl
While you’re probably not hydrating with sparkling water during a long run, few things beat the refreshing taste of a La Croix, Bubly, or Topo Chico after a tough workout. And it’s not just runners enjoying bubbly drinks the popularity of sparkling waters is growing exponentially. In fact, sales for sparkling water brands were up by 23.4 percent year over year in May 2020, according to
Since carbonated water is pretty much everywhere these days, you’ve probably been wondering if sparkling water is actually good for you, or if you should stick to flat water instead. So we turned to Rachel Stahl, M.S., a NYC-based registered dietitian and a senior dietitian at NewYork-Presbyterian Hospital/Weill Cornell Medicines.