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Millet-based diet can lower risk of type 2 diabetes: Study
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Updated Jul 30, 2021, 10:01 am IST
It was found that diabetic people consuming millets everyday saw their blood glucose levels drop 12 to 15 per cent
The researchers reviewed 80 published studies of which 65 were eligible for meta analysis involving 1,000 human subjects. By arrangement
Hyderabad: Millets are good sources for diabetics to reduce their blood sugar levels. Regular consumption of millets also helps in prevention of diabetes, according to a study published in Frontiers in Nutrition.
The data for the study was from 11 countries where millets are consumed. It was found that diabetic people consuming millets everyday saw their blood glucose levels drop 12 to 15 per cent. It was also noted that blood glucose levels went from diabetic to pre-diabetic levels.