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From food loss to healthier choice: Why vending machines are trending in new categories

Singapore vending machines now dispense salmon, crab and even cacti

BBC News By Tim McDonald Published image captionVacuum-packed salmon and Wagyu beef - straight out of a vending machine The slightly tired-looking shopping centre in the Singapore neighbourhood of Kovan didn t seem like an obvious place to shop for salmon or Wagyu beef. And yet, here they both were, available in vending machines next to a hairdresser and a dialysis clinic. I wondered idly if I could whip up a vending machine surf and turf, and whether it would be any good. There was only one way to find out. I opted for sliced sashimi-style salmon and an Australian Wagyu striploin. The nearest salad vending machine was in the next neighbourhood. So I put off vegetables for another day.

Singapore vending machines now dispense salmon, crab and even cacti

Singapore vending machines now dispense salmon, crab and even cacti
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