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No perfect scores in this week s Kitchen Cops report
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San Antonio lingo and sayings that even transplants should know
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Bill Miller Bar-B-Q is a San Antonio favorite for many, many reasons.Mike Sutter /Staff file photo
For native San Antonians, Bill Miller Bar-B-Q is more than just a local barbecue chain. It’s our first job, or where we work our way up to spend our entire career. A reliable spot for a quick snack. A go-to for a celebratory meal. The reasons why we love Bill Miller are truly endless.
But for non-natives, at least some of them, Bill Miller is unappreciated and perhaps even misunderstood.
A self-identified transplant took to Reddit on Thursday to ask other San Antonians what the big deal was about the barbecue chain. After three years in the Alamo City, the person “finally” had Bill Miller Bar-B-Q, calling it “terrible.” They described the brisket, turkey, and fried chicken as “sub par” and asked why locations are always so busy.
San Antonio-based Bill Miller BBQ brings back peach cobbler for summertime snacking
sacurrent.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sacurrent.com Daily Mail and Mail on Sunday newspapers.
Posted By San Antonio Current Staff on Fri, May 14, 2021 at 4:29 PM click to enlarge Google Street View Bill Miller Bar-B-Q has operated its headquarters out of the same downtown location since 1971. Food news is about more than restaurant reviews and restaurant openings. Need proof? Take the
Current s most-read food stories of the week. Readers clicked to read about homegrown cue chain Bill Miller relocating its headquarters out of downtown San Antonio and also about a Mexican eatery being pulled into a lawsuit filed by the family of a cyclist struck by a local driver. And on the less serious side, they also wanted to know more about a blog naming San Antonio the No. 3 barbecue city in the U.S. a status bound to piss off some oth