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This month, grocery chain Trader Joe’s launched its anticipated new vegan ice cream offering. The new Hold the Dairy! Mini Coconut Non-Dairy Frozen Dessert Cones are a vegan version of its Hold the Cone ice creams but made with coconut milk instead of dairy. The ice cream cones are currently available in a chocolate flavor that features a waffle cone coated with chocolate on the inside.
“The cone is crunchy, the dessert is creamy, and the whole vegan mini-cone experience is a big deal… especially when you’re eating dairy free,” Trader Joe’s describes the new item, which is a product of Italy.
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Offering boba fans something to get excited for, Trader Joe’s has now introduced a new frozen dessert option riddled with actual boba pearls.
The Cold Brew Coffee & Boba Coconut Non-Dairy Frozen Dessert is a vegan and non-dairy sweet treat made from coconut milk. Despite not necessarily being classified as ice cream, it sure does serve as a delicious alternative. The sweet coconut base is flavored with cold brew coffee made from Thai-grown Arabica coffee beans and accented by chewy tapioca pearls for a unique textural and flavor combination.
Priced at $4.29 USD, the Cold Brew Coffee & Boba Coconut Non-Dairy Frozen Dessert is available now in frozen aisles at Trader Joe’s locations nationwide.