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American Lamb Board are working together to promote accessible options that incorporate lamb into the diet of American families by introducing the new Taziki’s Lamb Burger. On July 12, Taziki’s Mediterranean Café began testing this new lamb addition to their menu. Taziki’s is inviting customers in five select markets to be the first to try their new Lamb Burger. “We are excited to introduce a delicious new lamb burger in select markets,” said Dan Simpson, CEO of Taziki’s Mediterranean Cafe. “Lamb is one of Taziki’s most popular protein options and now our customers who are fans of our lamb gyros or feasts can experience our mouth-watering lamb in a new way.”

United statesLittle rockPanama cityMegan wortmanKeith richardsJulie wadeDan simpsonUs department of agricultureAnnounces new lamb burgerNorthwest arkansas will serveTest marketsNew lambMediterranean cafLamb boardLamb burgerExecutive director