Short staffed restaurants prepare for potential summer rush
Mid-South resturants facing staffing issues By Parker King | May 5, 2021 at 7:49 PM CDT - Updated May 5 at 7:49 PM
MEMPHIS, Tenn. (WMC) - COVID-19 guidelines are lifting in the Mid-South, and in Mississippi, restaurants have been able to seat a full capacity with no masks, if they choose.
This summer will be different in the best way for businesses, but some restaurants are worried they won’t be able to handle the load.
The Windy City Grille in Como says they have the smallest staff they’ve ever had in their near 20 years of business.
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