Sumit Majumdar is the owner of Buffalo Biodiesel, a company that collects used fry oil and recycles it into fuel. He believes the recent fry oil theft in Bethel, CT is part of a growing problem and contends it's an organized crime issue.
Alleged Fry Oil Thief Steals from Famous Pizza in Bethel
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Again, this video does not come from the Bethel Police Department, but if you have any information, they would be the people to contact. The video is accompanied by the following description: On the morning of May 26, 2021, security cameras at Famous Pizza in Bethel, CT captured this footage of an adult male, pictured left, who pulled up in a white van and robbed our oil vat at the restaurant. The owner promptly called Bethel PD to report the #oiltheft. Buffalo Biodiesel recycles the used cooking oil to make sustainable fuel, but criminal operations are targeting our suppliers at restaurants like Famous Pizza. This is an escalating crisis in the #biofuel industry, with our company alone tallying hundreds of thefts in 2021 so far. Please report any relevant information to Bethel PD and help us stop this crime wave. If you witness or have surveillance footage of a theft, please call 911, and and then c
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May 24, 2021
8:42 am
As New Jersey and the nation loosen restrictions, a new program through Rutgers Occupational Training and Education Consortium aims to highlight businesses that have kept the health and safety of their employees front and center during the pandemic.
Nearly two dozen businesses in New Brunswick have earned the Rutgers OTEC High Road Seal of Approval after completing a COVID-19 workplace health and safety program that included a two-hour virtual training, for which employees were compensated, which addressed health and safety protocols that empowered employees to keep their restaurants havens for health safety and therefore also open.
“A lot of workers were unnecessarily exposed to the virus early on,” Carmen Martino, a professor in the Rutgers School of Management and Labor Relations and director of Rutgers OTEC, told NJBIZ.
Goatocado restaurant founder dishes up new pizza joint in Scott’s Addition
Mike Platania photo)
A co-founder of Goatocado restaurant in the Fan has hopped into Scott’s Addition with a new pizzeria.
Ian Newell opened Red Goat Pizza earlier this month at 2930 W. Broad St., Suite C.
Red Goat Pizza’s building is connected to Three Notch’d Brewing Co., Richmond Wine Station and Gather on West Broad Street, but the pizzeria’s door faces Altamont Avenue.
The space was formerly home to People’s Pie, which operated there from early 2020 until February. People’s Pie is continuing to offer its Detroit-style pies as a pop-up around town.