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Article content
Hot on the heels of recently opening a pan pizza spot in St-Henri, Danny St Pierre is keeping his snowballing momentum up with the opening of Le Pontiac. The hook? A brunch takeout window in the front doing eggs Benny sandwiches and quick morning snacks while it churns out more pan pizzas in the back, by the half or whole.
The significance of a brunch window making eggs Benedict once again enjoyable à la minute shouldn’t be lost on any Montrealer. While everyone patiently (or impatiently) waits for proper dining services to resume in the city, brunch services across town have been stuck with an unsolvable situation: Who wants a cold poached egg?
Article content
Hot on the heels of recently opening a pan pizza spot in St-Henri, Danny St Pierre is keeping his snowballing momentum up with the opening of Le Pontiac. The hook? A brunch takeout window in the front doing eggs Benny sandwiches and quick morning snacks while it churns out more pan pizzas in the back, by the half or whole.
The significance of a brunch window making eggs Benedict once again enjoyable à la minute shouldn’t be lost on any Montrealer. While everyone patiently (or impatiently) waits for proper dining services to resume in the city, brunch services across town have been stuck with an unsolvable situation: Who wants a cold poached egg?