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Krista Pärmäkoski ja Iivo Niskanen: rullahiihdon Suomen mestaruus

Krista Pärmäkoski ja Iivo Niskanen: rullahiihdon Suomen mestaruus
iltalehti.fi - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from iltalehti.fi Daily Mail and Mail on Sunday newspapers.

COVID-19 testing numbers in N S drop, much to the dismay of public health officials

HALIFAX There was rapid testing with no waiting at the Halifax convention centre this afternoon. There s literally no lineup, said Megan Macpherson. I just walked in, walked out, it was literally four minutes, it was awesome. It s a far cry from the long lines a little over two weeks ago. I do know that there have been days when it has been wound around the building and up the block, but this week has been relatively quiet, said volunteer Sarah Blenkhorn. At its peak, Nova Scotia s lab processed over 19,000 tests in one day. Tuesday, that number was down to around 7,300.

Rebecca Immonen: Jari Isometsän oppilas lopetti ja teki kovan comebackin

Rebecca Immonen: Jari Isometsän oppilas lopetti ja teki kovan comebackin
iltalehti.fi - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from iltalehti.fi Daily Mail and Mail on Sunday newspapers.

Flavourama: good food, crafts in St James

Flavourama: good food, crafts in St James GREVIC ALVARADO This Friday, at the Flavourama Gastronomic-Cultural Festival in St James, entrepreneurs from ten countries will show their traditional foods and crafts for two days in an open-air space on Barbados Road, near Long Circular Road. Organisers Milena Rodríguez, Crystal John and Alistair Beadle told Newsday the grand opening will be on Friday at 3 pm. It will run until 9 pm that day and on Saturday. The fair will have 30 producers, from Jamaica, Japan, Guyana, Venezuela, Italy, Saudi Arabia, India, China, South Africa and TT. Rodríguez (Venezuelan), Beadle (Jamaican) and John (Trinidadian), explained that the idea was born from the gastronomic samples that people have been doing through social networks to promote their products.

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