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TASTE TEST: Acclaimed Lake Station BBQ restaurant s pulled pork taquito sizzles

Smokin E s BBQ is a barbecue joint for people who know their barbecue. The unassuming takeout shack along Lake Station s main drag has a window full of trophies, including a Best of the Midwest award its beef brisket just won at a Master Pro Kansas City Barbecue Society contest in Union Grove, Wisconsin last fall. Don t be surprised to see out-of-state plates in the parking lot. Boyd Hurtado is the fifth chef profiled for the 2020 Region Patio Pitmasters. The southern-style barbecue restaurant at 2401 Central Ave in Lake Station smokes its meats with hickory and cherry a minimum of 14 hours in pits owner Tim Easton hand-built out back.

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