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Blue California Opens New Possibilities in Functional Food

Blue California Opens New Possibilities in Functional Food and Beverages Following Dihydroquercetin (DHQ) GRAS Status May 25, 2021 05:39 ET | Source: Blue California Ingredients Blue California Ingredients Rancho Santa Margarita, California, UNITED STATES Rancho Santa Margarita, Calif., May 25, 2021 (GLOBE NEWSWIRE) Blue California’s Taxifolin BC-DHQ® with super antioxidant and anti-inflammatory properties is now Generally Recognized As Safe (GRAS) in a range of foods and beverages following a letter of no objection from the US Food and Drug Administration (FDA). Naturally found in a variety of fruits and vegetables, Dihydroquercetin (DHQ), also known as taxifolin, is a flavonoid commonly found in apples, olive oil and red onions. As a flavonoid, taxifolin possesses powerful antioxidant and anti-inflammatory properties that may support immune health.

Blue California Ingredients: Blue California Opens New Possibilities in Functional Food and Beverages Following Dihydroquercetin (DHQ) GRAS Status

(0) Rancho Santa Margarita, Calif., May 25, 2021with super antioxidant and anti-inflammatory properties is now Generally Recognized As Safe (GRAS) in a range of foods and beverages following a letter of no objection from the US Food and Drug Administration (FDA). Naturally found in a variety of fruits and vegetables, Dihydroquercetin (DHQ), also known as taxifolin, is a flavonoid commonly found in apples, olive oil and red onions. As a flavonoid, taxifolin possesses powerful antioxidant and anti-inflammatory properties that may support immune health. This GRAS status is good news for consumers and brands alike, because it opens new doors for brands to create products that will excite health-conscious consumers, said Dr. Linda May-Zhang, research, science and innovation officer at Blue California. DHQ is a powerful antioxidant that has a greater antioxidant capacity when compared to vitamin C, and it is ideal in a variety of on-trend food applications, including beverages, yogur

Does Sustainability Have A Scent? Advances In Bioengineering Create Environmentally Responsible Musk

Does Sustainability Have A Scent? Advances In Bioengineering Create Environmentally Responsible Musk
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Postbiotics promoting whole-gut health in the microbiome | Natural Products INSIDER

BeneAll™, a unique and innovative postbiotic-releaser can help promote a healthy digestive tract. May 06, 2021 Consumer interest in probiotics, prebiotics, and especially postbiotics is growing fast. Supporting the microbiome and improving digestive health have become top of mind issues for many health-conscious consumers as they look for supplements that promote whole-body wellness. Download this infographic from Blue California to learn more about postbiotic buyrate-releasing BeneAll™ that supports healthy gut function in a convenient delivery system for formulators.    Registering as a member of Natural Products INSIDER Digital will give you free access to premium content including digital magazines, webinars, whitepapers and more. Download

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