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In which our columnist reveals the real reason she loves no-churn ice cream Hint: Sustainability doesn t really enter the picture. By Christine Burns Rudalevige Share Columnist Christine Burns Rudalevige assembles a raspberry swirl ice cream sandwich. The ice cream doesn t require a specialized ice cream machine. Ben McCanna/Staff Photographer The internet is acting like no-churn ice cream is a brand-new thing. There is a surfeit of Pinterest boards, TikTok videos and #nochurn hashtags that can help cooks get acquainted with, addicted to, and overwhelmed by the innumerable number of ice creams one can make without the help of an ice cream machine.

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