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What have livestock markets learned from 2020? >More in Livestock markets will enter 2021 with cautious optimism following a vintage year.   Higher throughputs and prices for prime cattle and lambs, milkers and breeding sheep proved the resilience of the liveweight system. The sector’s innovation and adaptiveness were demonstrated as markets adjusted to rising butcher and wholesaler demand, and worked within evolving hygiene and social distancing rules. At a time when Britain’s farmers came to the fore, the markets rallied to help them feed the country, Farmers Weekly reflects on a remarkable year and what the mart sector has learned. January/February

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