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Traditional rice must be included in noon-meal programmes in schools
A call to encourage organic farming and promotion of traditional paddy variety cultivation was made at National Farmer’s Day and Consumer’s Day event held at Tiruvarur last week.
Highlighting the advantages of consuming traditional paddy varieties raised in organic farming method at the event organised on behalf of CREATE – Save Our Rice Campaign and Veludaiyar Educational Institutions (VEI), speakers urged the State government to initiate steps for promoting organic farming as done by Kerala and create awareness of the traditional varieties among the public and farmers.
State Coordinator, CREATE–Save Our Rice Campaign, Raghunathan explained the presence of phyto-bioactive compounds naturally in traditional paddy varieties and its medicinal properties.