All news articles for July 2021 foodnavigator.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from foodnavigator.com Daily Mail and Mail on Sunday newspapers.
Natural and Organic
30-Oct-2020 By Rachel Arthur Launched by former SABMiller Global Brewing Innovation Director, Binary s botanical beer offers mindful drinkers a ‘lighter, beer-like alternative to a glass of wine’.
23-Oct-2020 By Rachel Arthur Innovation is in full swing across the functional and fortified beverage category. From natural energy drinks to probiotic seltzers, we take a look at some of the recent launches around the globe.
23-Oct-2020 By Rachel Arthur While the US is the most developed market for kombucha, the category is growing in Europe with the drink’s natural and functional positioning ready to tap into health and wellness trends. But the evolution of the French, German and UK markets shows the.
Alcohol Regulation
22-Apr-2021 By Rachel Arthur Product names or descriptors such as ‘CBD gin’ or ‘rum infused with CBD’ could prove problematic in the UK, says the Portman Group, as it sets out guidance on marketing CBD.
29-Mar-2021 By Pearly Neo Japanese brewery giants Asahi and Kirin are reacting cautiously to the government’s push to include alcoholic content by gramme on product labels, though both will be implementing changes which experts believe will be emulated by the rest of the industry.
25-Mar-2021 By Elaine Watson The ABV threshold at which kombucha switches from a non-alcoholic beverage to what is effectively beer for tax purposes is currently set at 0.5%. The KOMBUCHA Act, reintroduced to Congress by Representative Earl Blumenauer (D-OR-3) and Senator.
Soda: taxes & regulation
14-Apr-2021 By Rachel Arthur South Africa has seen large reductions in purchases of sugary beverage volumes since the country’s sugar tax was announced in 2016, according to a new study published this month.
31-Mar-2021 By Pearly Neo Singapore’s beverage sector is seeking increased industry engagement and a more holistic approach to sugar reduction, after the government opened public consultations for its proposed ‘Nutri-Grade’ sugar-sweetened beverage (SSB) labelling scheme.
08-Dec-2020 By Rachel Arthur Displaying health warnings on sugar-sweetened drinks could be an effective way of reducing consumption, suggest US researchers, who found a 14.5% decline in consumption among students when warning labels were displayed on drinks in a college cafeteria..
Sustainability
22-Apr-2021 By Elaine Watson EverGrain, a barley ingredients company backed by brewing giant Anheuser-Busch that makes proteins and fibers from AB InBev’s spent grains; and Bright Future Foods, a subsidiary of Post Holdings utilizing oats grown on zero CO2 emission farms; are teaming.
22-Apr-2021 By Katy Askew The Climate Pledge, which was launched two years ago by e-commerce giant Amazon and Global Optimism, has now attracted 105 signatories, with PepsiCo, Quorn Foods, Sainsbury’s and Heineken among the latest cohort. In an industry first, a certification mark has been developed for upcycled ingredients in food and beverages.
22-Apr-2021 By Elizabeth Crawford