Ever Tried Gujarati Samosa? Try This Recipe For A Unique Tea-Time Surprise
Ever Tried Gujarati Samosa? Try This Recipe For A Unique Tea-Time Surprise
Samosa, a deep-fried pastry with a golden, crusty exterior is now popular across the country. Many parts of the country have also given it their own local spin
Highlights
Samosas are of many kinds
Gujarati samosa is a tea-time sensation
What more can be said about Gujarat s variegated cuisine that hasn t been told before. It is rich, bold and truly one of a kind. Gujarat also has a legacy of interesting snacks or
farsaan as they are called. A lot of these snacks are prepared in huge batches and are stored for months, but some of these snacks are prepared fresh and are meant to be consumed piping hot. Something like a Gujrati samosa. What is so different about this samosa versus all other varieties of samosas around the country, you ask? To understand this, we must have a faint understanding of the origins of samosas.