Momos Recipe: How To Make Desi-Style Tandoori Momos With Lots Of Spices
Momos Recipe: How To Make Desi-Style Tandoori Momos With Lots Of Spices
Tandoori momos are the new-favourite type of momos with Indians for obvious reasons. We have always loved the deep, earthy smoky aroma and flavour in our snacks.
Highlights
Try tandoori momos with a bang of flavours from Indian spices.
Here s an easy recipe to make it at home.
Momos are as much a part of Indian street food scene as samosa, aloo tikki, bhel puri and others. You ll find a food stall or van in every nook and corner of the city serving this Tibetan/Chinese delicacy. Momos are so popular and so common in our country now that we can safely call it our own. The flour dumpling stuffed with meat or vegetables, served with a tangy and spicy sauce, makes for a satiating and unbelievably delicious small meal. And the best part is that you can get momos in a vartiey of flavours, with different types of filling.