comparemela.com

Latest Breaking News On - டோரோ கேன்டினா - Page 1 : comparemela.com

Menu hopping: Watermelon carpaccio at Toro Cantina

Menu hopping: Watermelon carpaccio at Toro Cantina
timesunion.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from timesunion.com Daily Mail and Mail on Sunday newspapers.

20 Things Plus: Jaime Ortiz, Toro Cantina owner

20 Things Plus: Jaime Ortiz, Toro Cantina owner Kristi Gustafson Barlette FacebookTwitterEmail In what strategic game was Toro Cantina and Prime 677 owner, Jaime Ortiz, nationally ranked as a child? What distilled beverage has he recently become an expert on? And what new pandemic-inspired hobby has the restaurateur excited? Find out all that and more on this episode of 20 Things Plus with Kristi Gustafson Barlette.  Read Ortiz s original 20 things you don t know about me here. Jaime Ortiz, owner of Toro Cantina, sits at the bar in his Colonie restaurant.Jennifer Grogan Top Picks In Shopping

Best new restaurants in the Capital Region | Best of 2021 winners

FacebookTwitterEmail Looking to try a new place to eat in the Capital Region? The results are in and these were the top restaurants that opened in the past year, as determined by voters in our annual Best of the Capital Region readers survey.  Color us unsurprised: The Tipsy Moose folks have been expert at galvanizing Best Of voters since the first Moose location opened in mid-2016 and easily took top honors in this category the following spring. The next several here also make sense: Toro Cantina is a huge Mexican place on Wolf Road, from the owner of Albany s luxe steakhouse 677 Prime. Of course, it s near the top. The Nest, a sibling of Albany s The Cuckoo s Nest, also run by get-out-the-vote owners? Naturally. Excellent lakeside place in Saratoga Springs? A shoo-in. But a gourmet doughnut shop in Kinderhook? In this company? Now we re surprised. Good for you, Cosmic Donuts. 

Diners are returning, but restaurants face dire hiring climate

Diners are returning, but restaurants face dire hiring climate FacebookTwitterEmail 9 1of9Buy PhotoTom Mastrogiovanni, left, and Adam Shumway work in the kitchen at The Hollow Bar and Kitchen on Wednesday, April 21, 2021, in Albany, N.Y. Co-owner Michael Philip says that he has been fortunate to have a core staff that has stayed with for a long time. (Paul Buckowski/Times Union)Paul Buckowski/Albany Times UnionShow MoreShow Less 2of9Buy PhotoCo-owner Mary Phan makes a drink at The Loft @ 205 on Thursday, April 22, 2021 in Albany, N.Y. Mary and her brother Will regularly have to work fill-ins because they can’t hire enough staff. (Lori Van Buren/Times Union)Lori Van Buren/Albany Times UnionShow MoreShow Less

© 2025 Vimarsana

vimarsana © 2020. All Rights Reserved.