The 11 Best Digital Meat Thermometers for the Carnivorous Kitchen msn.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from msn.com Daily Mail and Mail on Sunday newspapers.
By ETonline Staff 2:19 PM PDT, May 28, 2021
Each product has been independently selected by our editorial team. We may receive commissions from some links to products on this page. Promotions are subject to availability and retailer terms. Amazon, Food52
Memorial Day weekend is here, which means it s summer grilling season!
As we start to see friends and family more in-person, this summer is the perfect time to make the most of your outdoor space and cook up a delicious BBQ meal for loved ones. To help you find all the essentials you need, ET Style gathered a bunch of staples for outdoor grilling like accessories, tools and, of course, grills if you don t already have one.
An instant read thermometer is a must-have kitchen tool here’s why TODAY 2 days ago Megan duBois
Our editors independently selected these items because we think you will enjoy them and might like them at these prices. If you purchase something through our links, we may earn a commission. Pricing and availability are accurate as of publish time. Learn more about Shop TODAY.
Cooking steaks, roasts and other large pieces of meat and poultry to exactly the right temperature without compromising on juiciness can be challenging. While you can blindly estimate a correct cooking time during grilling or roasting, a better way to test for doneness is with an instant read thermometer.
The best meat thermometers for roasting, grilling and BBQs
Take the guesswork out of making the perfect roast with these digital cooking thermometers
4 February 2021 • 7:38pm
Your kitchen may have all the latest and greatest kit (think chef’s knife, set of saucepans and a high-tech food processor) but there s one crucial accessory you’re likely to have missed off your list: a digital thermometer.
There’s no graver mistake than relying on your cook’s instinct for the perfect leg of lamb. A thermometer is the only way to ensure you get the cooking time spot on. The one thing that will ruin an expensive cut of meat is overcooking it, says James Rix, chef and owner of the Fox and Hounds in Hertfordshire. A decent thermometer is essential for barbecuing, slow cooking beef brisket or roasting a beef wellington, as you can t see inside to check the meat is cooked.