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MA Restaurants Push to Extend COVID Rules That Allowed to-Go Cocktails – NECN
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Cocktail Club: Meet Joe McGuirk, the people s bartender of Cambridge
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“Did you eat?” In many Asian communities, that question communicates far more than just a desire to feed people. On Thursday at 7 p.m., catch Mei Mei’s Irene Li participating in a James Beard Foundation panel titled “Did You Eat?”: Unspoken Ways Love Shows Up in Asian Communities,” where she’ll join Moonlynn Tsai and Yin Chang (Heart of Dinner) alongside Ben Hon and Arnold Byun (With Warm Welcome). The panel will discuss the significance of Asian food and the sentiment behind many beloved dishes. Register here.
Wanna get loose with the Goose? This Thursday, the Boston.com cocktail club is mixing beverages using one of America’s favorite top-shelf vodkas. Host Jackson Cannon (Eastern Standard, The Hawthorne) and guest bartender Joe McGuirk ([email protected]) will be mixing up two of their favorite vodka cocktails, the Palmyra and the Gypsy Queen. Attending the Zoom is free, and you can purchase a kit with all the ingredients you’ll need here. Proceeds from the eve
This drink inspired an entire line of fresh gimlets across the Boston bar community
The vodka cocktail remains on the menu at No.9 Park to this day. Join the Boston.com Cocktail Club with host Jackson Cannon and special guest Joe McGuirk in mixing vodka cocktails on May 13 at 7 p.m. Mae Mu on Unsplash
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In 1998 when chef Barbra Lynch opened No. 9 Park in the shadow of the State House on Beacon Hill, no one could predict that a single cocktail on the menu would set the standard and tone for the Boston craft cocktail movement. That drink was the Palmyra, and it embodies the ideal that the best things are the simplest things done right.
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