Rasha Al Danhani talks about a hands-on approach and shares her favourite coffee recipe On a trip to Malaysia, Rasha Al Danhani had a bite of a bun - a winning combination of crispy, coffee caramel and fluffy - that she brought to the Middle East in the form of hundreds of outlets Image Credit: Anas Thacharpadikkal/GN
While a lot of business owners don’t believe in shepherding their business’s day-to-day operations, Rasha Al Danhani isn’t of the same ilk. Since launching PappaRoti in 2009, she’s inhabited a variety of roles in its branches across the UAE. One day she’s barista, the next, a cashier. Then, the cleaner - she recalls days of training staff and mopping the floor straight after.
Resep Perkedel Isi Daging beserta Cara Membuatnya, Gurih dan Nikmat
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最新抽检结果来了!规避问题食品,买个放心回家! - 要闻
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