Latest Breaking News On - செயுங் தெரு - Page 1 : comparemela.com
Sai Kung s best lunch spots - Sai Kung Magazine
saikung.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from saikung.com Daily Mail and Mail on Sunday newspapers.
Five minutes with Moj Kazemi - Sai Kung Magazine
saikung.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from saikung.com Daily Mail and Mail on Sunday newspapers.
Where to eat: Your Guide to the Best Restaurants in Sai Kung
prestigeonline.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from prestigeonline.com Daily Mail and Mail on Sunday newspapers.
Baguettes, rye bread, pastries, honey cake – three artisan bakers in Hong Kong whose loaves and Viennoiserie fly off the shelves Artisan baker Alex Strelits-Strele with the gift that started him baking. Photo: courtesy of Mayse Bakery
Understandably, after a year of staying at home, baking has never been more popular. Instagram and other social media feeds are filled with pictures of sourdough starters, twisted babkas and iced cupcakes. But even with so many people baking at home, commercial bakeries are still busy.
Swiss baker Gregoire Michaud, who spent 15 years leading the pastry team at the Four Seasons Hotel in Central, Hong Kong, recently opened a second outlet of his hugely popular Bakehouse. The queues at the SoHo branch are as long as those at the original Wan Chai location, and are testament to his beautiful breads and pastries.