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Wanted in Rome 06 Apr, 2021 Classic Roman dish celebrated in the largest spaghetti social in the world. Carbonara, one of the signature dishes of Roman cuisine, is being celebrated in Italy and around the world with the annual #CarbonaraDay on Tuesday 6 April. Like last year, the 2021 edition will take place predominantly on social networks, due to covid-19, in a virtual marathon dedicated to the much-loved Roman dish with five essential ingredients: pasta, guanciale, pecorino, egg, pepper. CarbonaraDay, organised by the Italian Food Union and the International Pasta Organisation, features a day-long series of online culinary events, with the chance to follow the carbonara recipes of top chefs live from your own kitchen.

United statesBenzo alFlavio al velavevodettoPuntarella rossaItalian food unionInternational pasta organisationClassic romanArmando al pantheonCarbonara dayItalian foodஒன்றுபட்டது மாநிலங்களில்என்ஸோ அல்இத்தாலிய உணவு தொழிற்சங்கம்சர்வதேச பாஸ்தா ஆர்கநைஸேஶந்செந்தரம் ரோமன்அர்மாண்டோ அல் பாந்தியன்