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ALWS teams share their game plan and excitement for the tournament
shelbystar.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from shelbystar.com Daily Mail and Mail on Sunday newspapers.
In the kitchen, behind the bar at CaroMont Health Park
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More Information Released In Connection To Arrest Of Man In Robbery Case
Johny Lee
More Information Released In Connection To Arrest Of Man In Robbery Case
June 9, 2021
33-year-old Johny Lee of Morganton was arrested Monday (June 7) by Morganton Public Safety Officers. He’s charged with felony common law robbery and misdemeanor assault inflicting serious injury.
On Monday at 9:23 a.m., Morganton Department of Public Safety Officers responded to Roses Discount Store on East Fleming Drive in reference to an armed robbery. The cashier said that a man walked around the counter with a box-cutter knife and pointed it at her. The suspect told the cashier that he would cut her, if she didn`t give him all the money in the register.
BILL POTEAT
Opening Day for the Gastonia Honey Hunters at newly-named CaroMont Health Park will be Thursday, May 27.
Particulars of opening weekend for the Atlantic Professional Baseball League franchise and the naming of the premium club in the stadium were announced in a Thursday morning press conference at the ballpark.
What you need to know
Times: Gates will open at 5:30 p.m. for the first game of the season against the Lancaster (Pennsylvania) Barnstormers. Pregame ceremonies begin at 6 p.m. First pitch is scheduled for 6:50 p.m. Fireworks after the game, sponsored by GSM Services.
Cost: General admission seats are $7. Bullpen box $9. Dugout box $13. Homeplate box $15.
Me & My Team: Salcombe Brewery Salcombe Brewery has weathered the pandemic, has almost completed a £1m site and is poised to roll out a new canned pilsner this summer, head brewer Sam Beaman tells Food Manufacture.
I have always been interested in real ale, which I guess comes from my first real job: The Bridge Inn in Topsham. I worked there from when I was about 17. They always had six or eight cask beers from local breweries, so I got to learn a bit about beer.
I went to university in Exeter - a geography degree and continued to work there [The Bridge Inn], then went to work in wine mostly from the sales side, but learned how different wines were made and how that influenced flavour.
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