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Confronting wheat shortage Oluwatomisin Amokeoja As Nigeria grapples with wheat insufficiency, stakeholders have met to discuss strategies to boost its production. DANIEL ESSIET reports Wheat grain is in high demand from millers and pasta plants owners. To produce the required amount of wheat to feed the world’s growing population, researchers at Department of Global Development, Cornell University, United States predicted that wheat yields must increase at least 1.4 per cent yearly through 2030. Like other staples, wheat is cultivated in Nigeria. However, its production is not sufficient for domestic requirements. Despite this, population growth and increased feed grains requirements are expected to drive up Nigeria’s demand for wheat in the approaching years.

United statesCoted ivoireRepublic of the gambiaIvory coastAlhaji salim mohammedFilippo maria bassiRichard mark mbaramKachalla kyari malaSabo nanonoSarah huberWheat farmers association of nigeriaDepartment of global developmentInternational centerFlour milling association of nigeriaCornell universityA senior research