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Taste of British honey has changed as bees become reliant on invasive plants and crops Scientists said study showed how the growing use of nitrogen fertilisers and herbicides was affecting bee food sources A honeybee on a bramble flower Credit: Natasha de Vere The taste of British honey has changed over the last 60 years, as bees become reliant on crops while native wildflowers die out. Scientists at the National Botanic Garden of Wales examined samples of honey sent in from around the country for pieces of pollen which show what the bees were eating, mirroring a 1952 study which found that their main food sources were clover and heather.

United kingdomCity ofSarah wyndham lewisCommunications biologyNational botanic garden of walesNational botanic gardenNatasha de vereAlexander deansWyndham lewisBermondsey street beesஒன்றுபட்டது கிஂக்டம்நகரம் ஆஃப்சாரா விஂடம் லெவிஸ்தகவல்தொடர்புகள் உயிரியல்தேசிய தாவரவியல் தோட்டம் ஆஃப் வேல்ஸ்தேசிய தாவரவியல் தோட்டம்