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Sahara restaurant in Carthage to close due to labor shortage

Sahara restaurant in Carthage to close due to labor shortage
nny360.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from nny360.com Daily Mail and Mail on Sunday newspapers.

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DBusiness Daily Update: Detroit Jazz Festival Pivots to a Virtual Event, and More

DBusiness Daily Update: Detroit Jazz Festival Pivots to a Virtual Event, and More
dbusiness.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from dbusiness.com Daily Mail and Mail on Sunday newspapers.

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St Lawrence County restaurant wins People s Choice Award at North Country Chili Cook-Off

Friday, March 12, 2021 - 8:46 am Above are L.E.A.’S Diner owners Steve and Tasha Bobardus, with Jeremiah S. Papineau, director of communications and foundation director for the VTC. Photo submitted by Jeremiah Papineau. HEUVELTON L.E.A.’S Diner in Heuvelton received the most votes for the People’s Choice Award at the 22nd Annual North Country Chili Cook-Off. The event was held in a new format this year due to the COVID-19 pandemic. “We’re at a loss for words,” said Steven Bogardus, who owns L.E.A.’S Diner with his wife, Tasha. “We are shocked, honored and blessed to have received the most votes.”

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10 Great Places to Eat in Worcester

The section of Highland Street just north of downtown has traditionally been a funky, eclectic area filled with college students, and its diverse restaurant scene makes it a destination spot for foodies as well. One of the best options here is Sahara Restaurant & Bar (143 Highland Street), a quiet Lebanese restaurant that rivals some of the best you’ll find in Boston. If you like falafel, baba ghanouj, shawarma and kebabs, you’ll probably love this place. Worcester has its fair share of old-fashioned dining spots, and George’s Coney Island (158 Southbridge Street) is about as old-school as they get. Dating all the way back to the early 20th Century, this landmark eatery a bit south of downtown is known for its delicious hot dogs, but perhaps even more than that, the “secret” chili sauce that they use on them which is all beef and no beans, helping make the chili dogs a meat-eater’s dream dish.

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North Country Chili Cook-off returns in new format amid COVID-19 pandemic

WATERTOWN — The Volunteer Transportation Center Inc. will host the 22nd annual North Country Chili Cook-Off in a new format this year due to the COVID-19 pandemic.

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