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Bread And Butter Pudding Recipe by Sanjeev Kapoor

1/4 tsp green cardamom powder 2 tbsp raisins 1.Preheat the oven at 180˚C. 2.Apply butter on one side and cut each into 4 pieces and set aside. 3.Heat milk in a deep sauce pan, add the low calorie sweetener and stir till it dissolves. Take the pan off the heat and allow to cool slightly. 4.Take a baking dish and arrange the slices with buttered side up. Set aside. 5.Break in the eggs in the sauce pan, add vanilla essence and whisk till well combined. 6.Add nutmeg powder and green cardamom powder and whisk well. Strain the mixture directly on to the bread.

Veg Fried Rice Recipe

Veg Fried Rice Recipe NDTV Food Difficulty Level: Easy Veg Fried Rice : Fried rice is an easy to make Chinese style meal. There are many varieties for it such as egg fried rice, chicken fried rice and this one here is full of flavourful spices, veggies and the leftover rice that you can saute and prepare in a jiffy! Ingredients of Veg Fried Rice 2 Tbsp oil 1/2 cup carrot, chopped 1/2 cup cabbage, chopped 1 capsicum, chopped 1.Heat oil in a pan. 2.Add ginger garlic paste to it, saute a little. 3.Now add spring onion, carrot, cabbage and capsicum. 4.Saute and cook them well together.

Pear party | Arts & Entertainment | cadillacnews com

CAdillac News Have you ever wondered just how many gifts you would end up with if someone were to give you all the gifts mentioned in the song, “The Twelve Days of Christmas?” Well, when tallied up it comes to a whopping 364 gifts which, in addition to dozens of swans, provides you with 12 pear trees that will help you to celebrate National Pear month. Boasting 3,000 different varieties in the world today, pears also hold title to being considered the world’s oldest cultivated fruit. Traced back to 5000 BC, when Feng Li, a Chinese diplomat, became consumed with grafting pears, and other fruits and nut trees for profit, also worth noting is that pears were touted as “the gift of the gods” by Homer in The Odyssey.

Celebrate the holidays grill-side with these tips

Health experts recommend taking festivities outdoors this holiday season, which means your grill may take center stage. “You can master some impressive culinary feats on your grill, especially with hardwood pellets that add rich, wood-fired flavor to winter dishes,” says Ben Madden, product manager at Bear Mountain BBQ Woods, crafter of gourmet, hardwood pellets. To celebrate grill-side, Madden offers these recommendations: Smooth and Smoky It’s the ideal season to indulge in smooth, smoky flavoring. Achieve this robust flavor profile with the new Bourbon BBQ Craft Blend from Bear Mountain. Straight from barrel to BBQ, these hardwood pellets work well with a variety of meats, rubs and sauces. They’re the secret seasoning in this delicious recipe for Bourbon Pineapple Glazed Ham, created by James Brown of GrillNation.

Badam ka Kahwa Recipe by Kunal Kapur

Difficulty Level: Easy About Badam ka Kahwa Recipe: A traditional green tea preparation, Kahwa is a winter special recipe from the valleys of Kashmir. This Kahwa recipe is a great preparation with the addition of Badaam (almonds). A natural source of many essential nutrients, including protein and healthy fats badaam makes this recipe a nutrient-rich drink that can help you keep going throughout the day. Ingredients of Badam ka Kahwa 2 Nos Green tea bags 3 Tbsp Almond slivers

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