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Former Canberra public servant reflects on her home business success - Saturday Breakfast

Former Canberra public servant Carissa Blayden is a mother to three children aged under 7. Carissa operates a custom cake, baking and teaching business called Flour & Frost from her Gordon home kitchen. Last year Carissa was baking more than 18 custom cakes a week, as well as hundreds of cupcakes, biscuits, macaroons and donuts. In 2021 Carissa has decided to limit herself to baking up to 8 custom cakes a week in order to spend more time with her youngest 15 month old daughter Aria. Carissa directs some of her profits to charities including the RSPCA and Bake for Babies. She has also fundraised more than $15,000 in recent years for friends in need through the sale of her baked products.

Cake all day! - Saturday Breakfast

Former Canberra public servant Carissa Blayden is a mother to three children aged under 7. Carissa embraced baking while making a cake for her eldest son s first birthday in 2015. The entirely self-taught baker launched a home based custom catering and teaching business called Flour and Frost and it has since boomed. ABC Canberra s Adrienne Francis visited Carissa in her Gordon home for Saturday Kitchen, which airs from 10am every Saturday on ABC Radio Canberra. Do you know someone like Carissa who loves to cook in their home kitchen? Nominate them for Saturday Kitchen! Email: Canberraweekends@abc.net.au Duration: 19min 45sec

Big Feastival brings Rapper Professor Green and Gizzi Erskine for festival show

A POPULAR rapper is teaming up with a TV chef for what promises to be one of the strangest moments of this summer s Oxfordshire festival season. Multi-platinum hip-hop star Professor Green teams up with chef Gizzi Erksine – known for her appearances on shows Cook Yourself Thin and This Morning – for their Giz ‘n’ Greens show at The Big Feastival. The duo inspired millions online over the last year with their ‘Monday Night Fakeaways’ series, leading to their own pop-up restaurant in Shoreditch, London. The Big Feastival, hosted by Blur guitarist Alex James, on his farm in Kingham near Chipping Norton is billed as a celebration of music, food and family. Earlier this week it added dance-pop singer Sophie Ellis-Bextor, chart-topper Tom Grennan, singer-songwriters Maisie Peters and Emily Burns, and melodic pop band Kawala to its line-up for August 27-29.

Prince Philip funeral | What time it s on TV and how to watch

Plans have been made to air Prince Philip’s funeral across radio and TV. Advertisement The Duke of Edinburgh died on the morning of the 9th April at Windsor Castle aged 99, prompting a period of national mourning, with flags flying at half-mast and tributes paid to the Queen’s husband. This national period of mourning will end with the Duke’s funeral, which will be broadcast on TV and radio across several channels. How to watch Prince Philip’s funeral on TV Prince Philip’s funeral will take place on Saturday 17th April at 3pm at St George’s Chapel, Windsor.

More Big Feastival stars revealed for Alex James s Oxfordshire festival

Sophie Ellis-Bextor. Picture by Tim Hughes ROCKSTAR Alex James has announced more names for this summer’s Big Feastival, which takes place on his Cotswold farm. Dance-pop singer Sophie Ellis-Bextor, chart-topper Tom Grennan, singer-songwriters Maisie Peters and Emily Burns, and melodic pop band Kawala have today been added to the line-up for the event at Kingham from August 27-29. The host, bass player with Blur, also takes to the stage with his own Alex James Orchestra. They join previously announced acts Judge Jules, Sigala, Nile Rodgers & Chic, Rag’n’Bone Man, Zara Larsson, Ella Eyre and All Saints. The Big Feastival continues its tradition of attracting big-name chefs to West Oxfordshire, with Saturday Kitchen’s Matt Tebbutt, James Knappett, Steven Lamb and Romy Gill all showing off their skills.

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