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Spring Brussels sprout crop from Mexico underway now

Spring Brussels sprout crop from Mexico underway now Food trends come and go, but Brussels sprouts are here to stay. Not only do these cruciferous vegetables play nice with other tasty foods, but they are low in calories and full of health benefits. Brussels sprouts are rich in antioxidants and high in fiber and vitamins, especially Vitamins K and C.   Oscar Guzman, Director of Marketing and Sales for Progressive Produce, says, Thanks to creative chefs, online and at home, Brussels sprouts’ versatility and adaptability to any dish has been getting the attention it deserves. As innovative pairings continue to ‘sprout’ in social media that compliment Brussels sprouts, such as apples, citrus, kale, bacon, and more, Progressive Produce predict that the Brussels sprouts demographic will diversify. 

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