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13 The Magellan Inn Dining Facility opened the doors of their services to U.S. Army service members in support of Exercise Forager 21 on June 24, 2021, and since then more than 1,600 Soldiers visit the DFAC for breakfast and dinner. Additionally, the DFAC is now supporting Pacific Iron 21, and has seen an increase of 60 percent for customers. The primary mission of the DFAC is to feed service members living in base dormitories and also to cash paying customers who are Active Duty, Guard and Reserve and those traveling to Andersen. “At the DFAC our motto is one percent better every day,” said 2nd Lt. Kasey Potvin, the officer in charge of food services assigned to the 36th Force Support Squadron. “Regardless of what is happening, we have to make sure we are always improving, even if it is just by one percent on a day-to-day basis.”

Fort wainwrightUnited statesKasey potvinDaniel barkerArmy food programDepartment of defenseUs armyQuartermaster company culinary specialistGuam national guardMagellan inn dining facilityExercise foragerPacific ironActive dutyForce supportChief warrant officerIst corps