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Photo: Shutterstock If you’re a scrambled egg fiend, but feel a little unsure about the best technique to apply when preparing eggs this way, we have a hack for you. Lifehacker US video producer Joel Kahn caught wind of this clever scrambling style while watching Top Chef Canada, and it has changed the way we see scrambled eggs forever. According to Kahn, one of the contestants on the show shook her eggs in a plastic container instead of beating them with a fork or whisk. And the results were delightful. Claire Lower tested it out. Here’s how it went.

Joel kahnKatie brownTop chef canadaShake weightஜோயல் கான்கேடீ பழுப்புமேல் செஃப் கனடாகுலுக்கல் எடை