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Doughnuts From Around the World | Mental Floss

ErickS4n/iStock via Getty Images Plus When most people think of doughnuts, they picture a ring of deep-fried dough with a hole in the middle (an innovation that came courtesy of a ship captain named Hanson Gregory in the mid-19th century), maybe topped with glaze or something equally sweet. But depending on where you are in the world, these tasty treats have evolved into different shapes, sizes, and flavors altogether. 1. Oliebollen The Dutch are given credit for introducing the doughnut to America in the New Amsterdam settlement, a precursor to modern-day New York City. Oliebollen which means “oil balls” are a New Year’s Eve treat in The Netherlands. They fit in the palm of the hand and often contain raisins, apples, or currants.

Does China s Covid-19 success show that democracy has passed its use-by date? » MercatorNet

WIKIMEDIA COMMONS Contrary to what many scholars expected back in January 2020, the Covid-19 pandemic did not become China’s Chernobyl moment. Instead, more than a year later, the world has fallen into a collective amnesia that is familiar to Chinese citizens. As Kai Strittmatter pointed out in his book We Have Been Harmonized (2020), although the Chinese government’s cover up in the early stages of the pandemic caused the virus to spread rapidly around the world, China’s propaganda machine “harnessed the virus for itself in the competition between systems”. While many democratic countries still struggle to contain the virus, China proudly presents itself as “the country with superior political system and therefore had what it takes to become the new global leader”.

3月保险业董监高变更169人次 涉及83家保险公司 _ 东方财富网

3月保险业董监高变更169人次 涉及83家保险公司 _ 东方财富网
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