$18 Meat Lover s Special through May 5, 2021
The savory stand serves ribs, brisket, and a host of flavorful sides
Tender, cooked-just-right brisket, beans that have the perfect touch of tomato-a-tude, and a slaw that adds a creamy mellowness to the whole affair? Download our mobile app for iOS or Android to get the latest breaking news and local stories.
A hearty and satisfying plate of barbecue mains and sides is something of a savory symphony, the sort of meal that feels both approachable but special, not to mention ultra-filling and flavorful.
Los Angeles is lucky to have a number of terrific brisket-and-beans bastions, places that know slow-cookery, excellent ribs and chicken, and the tempting barbecue sides that are as important to the whole as the main meats.
Updated on March 17, 2021 at 9:04 am
Original Farmers Market
Third & Fairfax
Find the Corned Beef, Cabbage & Potatoes Plate at Magee s Kitchen, near the landmark s East Patio; the cost is $14.95
Other stalls have St. Patrick s Day eats, including holiday treats at Local Ice and Du-par s Restaurant
Seeking a little luck on St. Patrick s Day? Download our mobile app for iOS or Android to get the latest breaking news and local stories.
Sometimes that can arrive in the form of an appetizing dinner, the sort of goodie-packed plate that symbolizes a celebratory moment.
Celebratory moments have been synonymous with the Original Farmers Market for well over eight decades, as well as the celebration-ready foods that flavorfully telegraph that a major holiday is nigh.
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