The Red River is at its lowest level since 2012 and lower levels have only been seen 14% of the time since records began in 1901 as the drought lingers.
Expect restaurant menu price to be higher once states open up
The cost of food is surging
As restaurants nationwide ramp up to pre-pandemic levels some customers may notice something new on the menu higher prices!
and last updated 2021-06-01 11:26:30-04
(KERO) â As restaurants nationwide ramp up to pre-pandemic levels some customers may notice something new on the menu higher prices!
The reason?
The cost of food especially beef, pork, and chicken are surging.
One warehouse near Omaha, Nebraska says it had no choice but to add $2 to all chicken and beef items and an extra $3 for steak.
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