I took out a BA American Express card to earn Avios points and use it for some big ticket spending but I never seem to accumulate enough to make a meaningful difference to booking flights.
I was talking to a friend and he said that he d booked return flights for his family of four to the US using Avios.
When I asked how, he said that he puts almost all his spending on the card.
For the British Airways Amex card, the Avios reward scheme works as one Avios for virtually every £1 spent on purchases - you can also collect 5,000 bonus Avios if you spend £1,000 in the first three months of membership
February 15, 2018 For better and for worse, in sickness and in health, Dean Allard gets up and reads a bit every morning. He then calls an Uber. It s my life, Allard said. It s time to go see his girl. It s been a long time that we ve been together. I just.I just don t know any better. The Uber shows up and Dean climbs in. It takes him a couple ofÃÂ .
taste like ranch dressing.
Courtesy of Big Bob Gibson Bar-B-Q
Whether tangy and sweet or thick and spicy, barbecue sauces are usually red. South Carolina’s leans orange from its signature mustard, while Kansas City’s sauce takes on a rust-like hue thanks to brown sugar or molasses. But Alabama’s regional sauce, with its white, creamy appearance, stands out from the crowd.
We have Big Bob Gibson, the pit master behind what became Big Bob Gibson Bar-B-Q in Decatur, Alabama, to thank for the convention-busting, and often overlooked, white sauce. It all began in 1925, when the 6-foot-four, 300-pound railway worker started smoking pork and chicken in hickory-fired brick pits on weekends. He served the meat on a makeshift table nailed to a sycamore tree in his backyard.