Cell-Grown Meat Grows and Vegetable Imports Climb
Friday Feb 19th, 2021 Investments in cell-grown meat development grew sixfold in 2020.
www.agrimarketing.com reports, there are about 70 cell-based meat startups around the world today, up from just four in 2015.
Now, the burgeoning industry wants the Biden administration to boost alternative proteins as part of its fight against climate change, helping to curb negative trends like deforestation and overuse of antibiotics.
Congress could fund research to help drive down costs and the President could lean on the FDA and USDA to accelerate regulatory approvals.
www.agrimarketing.com/s/134937 COVID-19 didn’t slow U.S. imports of fresh vegetables in 2020. In fact, the pandemic may have fueled demand as U.S. imports of fresh vegetables rose by 13%.
Construction of T&T Group’s modern trade center commences in Dak Nong Province Chia sẻ | FaceBookTwitter Email Copy Link Copy link bài viết thành công
09/01/2021 09:00 GMT+7
The construction of the VND645 billion Dak Mil Trade Center was kicked off in the Central Highlands province of Dak Nong on January 6 by the Vegetable Import and Export Joint Stock Company (a member of T&T Group).
Developed by the WorldSteel Group, the project is scheduled to complete in 2022 and expected to become a modern commercial, service and entertainment center, integrating the most synchronous and classy utility system in Dak Nong province as well as the Central Highlands in the near future.