Chef Dan McGeorge on his Great British Menu appearance greatbritishlife.co.uk - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from greatbritishlife.co.uk Daily Mail and Mail on Sunday newspapers.
Great British Menu 2021 finalists: Who will win GBM champion of champions?
Updated: 21 May 2021, 8:48
FOUR fabulous chefs will battle each other to become Great British Menu’s champion of champions in the series finale TONIGHT.
But who will take home the prize? Here’s what we know.
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From eight regional winners, four chefs are now desperate to become Great British Menu s 2021 championCredit: BBC
Who are the finalists on the Great British Menu 2021?
There are four chefs vying to become GBM champion.
Eight cooks originally entered Finals Week - Stuart Collins, Roberta Hall-McCarron, Oli Marlow, Hywel Griffith, Alex Bond, Phelim O’Hagan, Dan McGeorge and Jude Kereama all won their respective regional qualifies but only four have made it through to claim a coveted spot at the banquet.
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Kirk Haworth, a north east contestant in the Great British Menu
- Credit: BBC/ Optomen
Despite being knocked out of the regional heats of the Great British Menu, Hoxton chef Kirk Haworth has vowed to be the best vegan chef in the world.
Kirk, who is the first plant-based chef to compete on the BBC2 programme, cried for a week after he failed to get through the north east regional heats of the fine dining competition, which aired last week.
The co-founder of the Hoxton vegan restaurant and events company Plates London in Kingsland Road made it through to the final two of four contestants, but was beaten by Daniel McGeorge.
Kirk Haworth, a north east contestant in the Great British Menu
- Credit: BBC/ Optomen
A Hoxton chef is hoping to get through the regional heats of the Great British Menu this week, for a chance to cook a four-course banquet in the final.
Kirk Haworth, who co-founded the Hoxton vegan restaurant and events company Plates London, where he is chef, is one of four contestants in the show s north eastern heats, which are airing on BBC2 this week.
He is the first plant-based chef to compete on the programme.
In episodes from Wednesday to Friday night, one chef is eliminated to whittle down numbers until one person is left to represent the area.