TABLES
Shore Leave renounces tiki concept, Dorchester gets a new seafood spot, and the Union Square Farmers Market returns
Restaurant news you can use
By Kara Baskin Globe Correspondent,Updated May 13, 2021, 1:47 p.m.
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Adjustments: The South Endâs
Shore Leave (11 William E. Mullins Way), which opened as a tiki bar in 2018, reopened on May 1 with a reframed concept.
âThe tiki concept is problematic because it promoted the fetishization of the colonization of the Pacific Islands,â says partner Ryan Lotz. âIt relies on a variety of things that were taken from a group of people without their consent.â
10 best events, things to do in Boston this weekend: April 29, 2021 boston.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from boston.com Daily Mail and Mail on Sunday newspapers.
Joyful reunions as regulars reunite with their favorite restaurant workers
As beloved haunts reopen after hibernation, thereâs relief, hope â and even tears.
By Kara Baskin Globe Correspondent,Updated April 20, 2021, 9:46 a.m.
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Bar director Gabe Bellegard Bastos serves a drink to Sarah Clark at Atlantico in Boston.Aram Boghosian for The Boston Globe
At Sweet Basil in Needham and Waltham, owner Dave Becker chats with plenty of regulars, but he doesnât usually get hospital requests. The pandemic was different. One of his longtime guests â a chipper Ernest Hemingway doppelganger who looked straight out of âGulliverâs Travels,â he says â was critically ill with COVID-19. Heâd been on a ventilator. Heâd lost 50 pounds. He wanted to get well, of course. But he also wanted to get out and have some of Beckerâs short rib tacos.
Star Trek: Strange New Worlds will be really episodic and very much adventure-of-the-week flickeringmyth.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from flickeringmyth.com Daily Mail and Mail on Sunday newspapers.