Highlights
Catch at St. Regis is strengthening its position as one of the finest restaurants in Abu Dhabi by launching a new monthly series of deliciously paired menus.
Admired for its impossibly fresh seafood and superb beachfront setting, Catch at St. Regis is strengthening its position as one of the finest restaurants in Abu Dhabi by launching a new monthly series of deliciously paired menus. Set to delight foodies and grape connoisseurs alike, the venue will present a new menu each month inspired by grapes from a different, world-renowned vineyard. Launching on Friday, 25th February, the series is kicking off with a bespoke pairing menu inspired by Cloudy Bay, a winery found in the Marlborough region of New Zealand.
This time, he s relying on store cupboard essentials, discovers Ella Walker. Feeling stretched? Getting food on the table is harder than ever for many, and that s before Christmas even kicks in. Cooking like Miguel Barclay could provide a slice of help, though. The food writer is back with the latest cookbook in his One Pound Meal series. Cheap, cheerful and full of good ideas, here s what we think of it.
The book: Storecupboard One Pound Meals by Miguel Barclay.
Who will love it? Anyone on a budget; anyone with an interest in cutting food waste and being thrifty; anyone who doesn t always have time to grab fresh produce.
Feeling stretched? Getting food on the table is harder than ever for many, and that’s before Christmas even kicks in. Cooking like Miguel Barclay could provide a slice of help, though. The food writer is back with the latest cookbook in his One Pound Meal series. Cheap, cheerful and full of good ideas, here’s what we think of it… The book: Storecupboard One Pound Meals by Miguel Barclay. Who will love it? Anyone on a budget; anyone with an interest in cutting food waste and being thrifty; anyone who doesn’t always have time to grab fresh produce.