Looking for the best things to do this week in Miami? Check out Inter Miami CF, Silvestre Dangond, the Fort Lauderdale Air Show, and more events in Miami this week May 6 through 12.
Photo by Amanda Julca 305-204-2372 Sisters Jennifer and Michele Kaminski channeled years of watching their mother, Chom “Sunny” Kaminski cook at her Indiana restaurant. Seeing a need for delicious Korean food in Miami, they opened 2 Korean Girls with a little help from culinary veteran Allen Susser. The virtual takeout-and-delivery-only concept revolves around bibimbap, the Korean bowl filled with rice, meats, and vegetables (and customarily topped with a fried egg or a raw one if you re hardcore). The sisters turn the staple dish on its side with renditions like the Fish Better Have My Money, made with cod and festooned with edible gold flakes ($17); and the Impos-Seoul-Ible, made with plant-based bulgogi meatballs ($16). The meals come in adorable K-pop boxes and are pleasing to the eyes (check out the heart-shaped fried eggs!). But the real enjoyment comes in mixing all the ingredients together and eating these flavorful, soulful bowls of goodness.
This weekend, bring your pup to brunch at Brimstone Woodfire Grill Doral, and take part in the newly opened Sweetgreen s weekend giveaways. Plus, celebrate Hanukkah with strawberry sufganiyot from the Salty and festive food delivered straight to your door via MK Takeaways.
The Salty s strawberry sufganiyot returns for Hanukkah!
Photo courtesy of the Salty
Strawberry Sufganiyot at the Salty
Celebrate Hanukkah with the return of the Salty s strawberry sufganiyot doughnut. Each one is made with 24-hour brioche, filled with strawberry jam, and covered in powdered sugar. Pre-order via the Salty website or place an order for same-day pick-up (until sold out).