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প্রিয় | ইন্টারনেট লাইফ

প্রিয় | ইন্টারনেট লাইফ
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Get to know John Deck, General Manager of the new AC Hotel Greenville Downtown

Get to know John Deck, General Manager of the new AC Hotel Greenville Downtown Kim Hassold John Deck, General Manager, AC Hotel Greenville Downtown, began his hospitality career as an intern for Hyatt Hotels & Resorts, at the Hyatt Regency Greenville. Over the course of his career, John progressed through a variety of management positions within the company, including Outlet Manager, Banquet Manager and later Food & Beverage Director of the Hyatt Regency Charlotte. In 2005, John joined JHM Hotels, as the F&B Director of the Marriott Greenville. Shortly after, he was promoted to Hotel Manager and then General Manager of the property which he then managed for 6 years. From there, John became the General Manager of the Hyatt Regency Suites Atlanta NW. Most recently, John was the Corporate F&B Director for Auro Hotels which he oversaw the Portfolio’s F&B Operations. John is a graduate of Georgia Southern University, with a Bachelor of Science in Business Management.

Hilton Garden Inn RAK names new F&B Services Manager

Hilton Garden Inn RAK names new F&B Services Manager RAS AL KHAIMAH, January 11, 2021 Hilton Garden Inn, Ras Al Khaimah has appointed Rahul Mishra as the hotel’s food & beverages (F&B) Services Manager.   Mishra brings over 12 years of experience working in the hospitality sector in his native India and the UAE, including roles at Dubai properties The Atlantis, The Palm and One & Only Royal Mirage hotels plus Hilton’s Ras al Khaimah Resort & Spa.   Mishra first entered the industry as a waiter working at the ITC Hotel & Resort in India. From there, as his experience, knowledge and passion for the sector grew, he has transitioned into more senior positions and played a key role in the successful running of a diverse range of F&B outlets and venues

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