April 12, 2021 · ·
West Palm Beach, FL (
The Great Greek Mediterranean Grill, an award winning and rapidly expanding Mediterranean fast-casual concept has signed a national franchise development agreement with East West Investments to develop up to 20 restaurants on the east and west coast of the United States. Under the agreement, western markets may include the coastal states, along with Arizona while eastern markets may include select cities in Florida, Louisiana, North and South Carolina, and Tennessee and the cities of Washington, D.C., Boston, and New York City.
With experience in real estate, design, and hospitality, East West Investments is committed to a multi-year, multi-city transaction, to evidence its commitment to help re-build the food and beverage sectors in historically strong urban markets.
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By JANIE SLAVEN
Commonwealth Journal Mar 13, 2021
Mar 13, 2021
Tina Russell is bringing 30 years of retail experience to Somersetâs newest print shop, Signarama, at Grand Central Place. Janie Slaven | CJ
When Tina Russell learned the office retail store she had managed was closing, she didnât take the news lying down.
Knowing that her customers would still need printing services, Russell began immediately looking at franchise opportunities that day and within a month had started work to secure a Signarama store that could open as soon as possible after the other store closed.Â
âI have been in retail management for about 30 years,â Russell said. âIâve worked as a store manager for big box retailers like Sears and Kmart. Most recently Iâd been with Office Depot for the last 12 years.â
The Great Greek Mediterranean Grill, a member of the United Franchise Group (UFG) and an award winning, rapidly expanding Mediterranean fast-casual concept, has announced the brand will enhance its leadership team with the appointment of a new Brand President, Nick A. Della Penna, who is also co-founder of the brand. UFG began franchising The Great Greek in 2018 after partnering with co-founders Nick A. Della Penna and Trent Jones. Della Penna is a third-generation restaurateur with 36 years of experience in the hospitality industry, including the role of vice president of Food and Beverage at the Excalibur Hotel and Casino, while Jones has many years of experience as a real estate and small business entrepreneur. Together, they purchased the first The Great Greek in Henderson, NV in 2011. During their first year of operation, gross revenue rose by 18 percent.
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