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Protecting young calves from Johne s disease

May 12, 2021, 6:00 am Protecting calves against exposure to Mycobacterium avium subspecies paratuberculosis (MAP) – the bacteria that cause Johne’s disease – is the essence of control of Johne’s disease, according to Animal Health Ireland (AHI). How can grazing be managed to support that control? Whether an animal becomes infected with MAP is determined by a combination of their susceptibility (or resistance) and the amount of MAP to which they are exposed. Protecting young calves New-born calves are very susceptible to infection with MAP, which is why the Johne’s programme emphasises the importance of clean calving areas, early removal of calves to clean calf pens, and hygienic husbandry, particularly calf feeding.

Reducing the spread of Johne s disease

January 17, 2021 4:00 pm Johne’s disease is a bacterial disease of cattle, which can have a negative economic impact on farms. With calving gathering speed, it’s important to keep the necessary steps in mind to limit the spread of this costly disease. The Irish Johne’s Control Programme (IJCP), operated by Animal Health Ireland (AHI), is developing a long-term programme to control Johne’s disease, within the Irish cattle industry. According to AHI, cattle usually become infected as calves early in life by drinking milk or eating food contaminated with the bacteria, which are shed in the dung or milk of infected adult cattle.

Climate action redraws the map for ambitious Irish farmers

Roadmap points to the end of Irish agricultural expansion Farmers can expect measures to control the number of animals and management of their manure Organic production is the main new expansion frontier in Irish farming, with an effective cap on livestock numbers, and use of nitrogen fertiliser to reduce by 20%. Wed, 16 Dec, 2020 - 10:37 Could Brexit halt the progress of Irish agriculture? It could, but it doesn’t matter, because climate action is going to do that anyway. “Any increase in biogenic methane emissions from continually increasing livestock numbers will put the achievement of this target in doubt,” said the Government last week, as it set out its Ag Climatise plan for a climate-neutral agriculture by 2050, starting with a 20% reduction in nitrogen fertiliser use by 2030. With 350,000 hectares of organic farming by 2030 also in the plan (compared to 74,000 ha now); an effective cap on livestock numbers; and a one-fifth cut in the nitrogen fertilisation which p

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